carrot, parmesan, parsley, spinach, bay leaf & ground lamb recipes
1 recipes
Page 1
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: ground lamb, parmesan, carrot, bay leaf, parsley, spinach, chicken stock, worcestershire, canned anchovy, milk, butter, fresh mint, vegetable oil, tomato paste, onion, potato, canned tomato, garlic