carrot, parmesan, thyme, rosemary, butter & rabbit recipes
2 recipes
Page 1
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: rabbit, parmesan, butter, rosemary, carrot, thyme, venison, flour, pappardelle, white wine, red onion, orange, extra virgin olive oil, bay leaf, parsley, olive oil, rutabaga, vegetable broth
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: rabbit, parmesan, butter, rosemary, carrot, thyme, chicken stock, bacon, heavy cream, celery, red wine, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, onion, garlic