carrot, parmesan, thyme, tomato, zucchini & leek recipes

3 recipes

Page 1

Spring Vegetable Soup With Pesto

marthastewart.com

Ingredients: parmesan, zucchini, carrot, tomato, leek, thyme, extra virgin olive oil, basil, bay leaf, peas, white beans, green beans, potato, garlic, vegetable broth

Vegetable Soup with Pistou

crecipe.com

Ingredients: parmesan, zucchini, carrot, tomato, leek, thyme, macaroni, basil, bay leaf, parsley, white beans, olive oil, green beans, onion, potato, garlic

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: parmesan, zucchini, carrot, tomato, leek, thyme, heavy cream, butter, peppercorn, white wine, shallot, rosemary, shiitake mushroom, bay leaf, button mushroom, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil