carrot, parmesan, tomato, olive oil, lemon, onion & bay leaf recipes
4 recipes
Page 1
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: parmesan, lemon, carrot, bay leaf, olive oil, tomato, onion, duck, chicken stock, butter, pappardelle, celery, rosemary, red wine, tomato paste, green beans, garlic
Ribollita soup
womensweeklyfood.com.au
Ingredients: parmesan, lemon, carrot, bay leaf, olive oil, tomato, onion, butter, rustic italian bread, celery, cannellini beans, bouillon cube, chard, parsley, fennel seed, black olives, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: parmesan, lemon, carrot, bay leaf, olive oil, tomato, onion, chicken stock, veal steak, flour, butter, celery, peppercorn, white wine, parsley, tomato paste, saffron, thyme, risotto rice, garlic
Fresh and Easy 30 minute Minestrone Soup
justapinch.com
Ingredients: parmesan, lemon, carrot, bay leaf, olive oil, tomato, onion, macaroni, celery, white wine, canned green beans, zucchini, cannellini beans, basil, parsley, kidney beans, spinach, thyme, garlic, vegetable broth