carrot, parmesan, tomato, parsley, olive oil, zucchini & vegetable broth recipes
9 recipes
Page 1
Hearty Veggie and Bacon Soup
myfoodbook.com.au
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, bacon, celery, onion, potato, garlic
Vegetable Soup
eatsmarter.com
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, fennel, basil, leek, onion, potato
Ribollita (Tuscan Vegetable Stew)
acouplecooks.com
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, sourdough bread, canned cannellini beans, sage, cavolo nero, onion, garlic, chili flake
Stuffed Squash
food.com
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, ground turkey, brown rice, button mushroom, sage, onion, summer squash, garlic, white rice
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, pesto, pearl barley, celery, extra virgin olive oil, bay leaf, green beans, thyme, onion, potato, garlic
Hearty Minestrone
food52.com
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, butter, canned kidney beans, celery, cabbage, basil, oregano, green beans, onion, potato, garlic, canned chickpea
Fresh and Easy 30 minute Minestrone Soup
justapinch.com
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, macaroni, celery, lemon, white wine, canned green beans, cannellini beans, basil, bay leaf, kidney beans, spinach, thyme, onion, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, short-cut pasta, gruyere, canned cannellini beans, extra virgin olive oil, basil, bay leaf, white pepper, corn, leek, green beans, onion, potato, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, zucchini, carrot, parsley, olive oil, tomato, vegetable broth, pesto, rigatoni, celery, kale, marjoram, rosemary, basil, vegetable oil, bay leaf, peas, white beans, thyme, onion, summer squash, potato, wax beans, garlic