carrot, parmesan, tomato, thyme, zucchini & peas recipes
2 recipes
Page 1
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: parmesan, zucchini, carrot, peas, tomato, thyme, extra virgin olive oil, basil, bay leaf, white beans, leek, green beans, potato, garlic, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, zucchini, carrot, peas, tomato, thyme, pesto, rigatoni, celery, kale, marjoram, rosemary, basil, vegetable oil, bay leaf, parsley, white beans, olive oil, onion, summer squash, potato, wax beans, garlic, vegetable broth