carrot, parmesan, vegetable oil, milk & chicken stock recipes
5 recipes
Page 1
Chicken pie with parsnip mash
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, milk, carrot, vegetable oil, ground chicken, worcestershire, flour, butter, celery, peas, button mushroom, parsnip, onion, potato
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, milk, carrot, vegetable oil, worcestershire, ground lamb, canned anchovy, butter, fresh mint, bay leaf, parsley, tomato paste, spinach, onion, potato, canned tomato, garlic
Braised Country-Style Pork Ribs
crecipe.com
Ingredients: chicken stock, parmesan, milk, carrot, vegetable oil, country style ribs, half and half, butter, celery, polenta, bay leaf, parsley, cooking spray, tomato paste, apple cider vinegar, onion, garlic, chili flake
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, parmesan, milk, carrot, vegetable oil, lamb neck, canned anchovy, butter, celery, white wine, shallot, red wine vinegar, rosemary, polenta, dijon mustard, parsley, olive oil, tomato paste, capers, garlic, tarragon
Steamed Prosciutto Wrapped Chicken Breast (Meal)
recipecommunity.com.au
Ingredients: chicken stock, parmesan, milk, carrot, vegetable oil, prosciutto, chicken breast, bacon, pine nut, yogurt, butter, white wine, shallot, sun dried tomato, zucchini, rosemary, white wine vinegar, wholegrain mustard, cornstarch, parsnip, asparagus, garlic