carrot, parsley, basil, potato, beef broth & red wine vinegar recipes
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Italian beef stew
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Ingredients: beef broth, red wine vinegar, basil, carrot, parsley, potato, beef roast, parmesan, flour, celery, extra virgin olive oil, marjoram, rosemary, bay leaf, button mushroom, oregano, thyme, onion, canned tomato, garlic