carrot, parsley, butter, beef stock & nutmeg recipes

10 recipes

Page 1

Hutspot met Gehaktballen (Dutch Mashed Potatoes and Carrots with Meatballs)

tarasmulticulturaltable.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, ground beef, flour, milk, bread, egg, onion, potato, mustard

Stuffed Veal

eatsmarter.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, ground sausage, veal roast, bread crumbs, bread, white wine, egg, celeriac, cornstarch, onion

Beef and Spinach Pasta Bake

eatsmarter.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, ground beef, lasagna, fresh mozzarella, creme fraiche, red wine, bay leaf, olive oil, spinach, onion, canned tomato, garlic

Beef, Baby Onion and Red Wine Stew

eatsmarter.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, beef stew meat, bacon, celery, shallot, rosemary, red wine, bay leaf, olive oil, potato, pearl onion, garlic

Beef with Mixed Vegetables and Chestnut Puree

eatsmarter.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, beef steak, ghee, heavy cream, creme fraiche, pastry flour, chestnut, lemon, shallot, zucchini, red wine, potato, garlic

Instant Pot Bolognese

damndelicious.net

Ingredients: beef stock, butter, carrot, parsley, nutmeg, ground beef, pancetta, ground pork, heavy cream, celery, red wine, tomato paste, cinnamon, oregano, onion, canned tomato, garlic, chili flake

Two Sauce Weeknight Lasagna Bowls

foodnetwork.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, ground beef, pancetta, parmesan, flour, milk, spiral pasta, extra virgin olive oil, red wine, bay leaf, allspice, tomato paste, onion, garlic

Shepherd's Pie

howtofeedaloon.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, worcestershire, ground lamb, flour, half and half, rosemary, peas, tomato paste, corn, leek, thyme, onion, potato, garlic

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, beef steak, milk, celery, peppercorn, shallot, red cabbage, frying oil, bay leaf, juniper berry, clove, tomato paste, cornstarch, tomato, leek, potato

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, butter, carrot, parsley, nutmeg, chicken stock, bacon, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth