carrot, parsley, olive oil, lemon, green olives & rosemary recipes
2 recipes
Page 1
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: lemon, green olives, rosemary, carrot, parsley, olive oil, leg of lamb, canned anchovy, pine nut, flour, rustic italian bread, celery, red wine, onion, garlic, vegetable broth