carrot, parsley, peppercorn, red wine, thyme, tomato paste & brisket recipes

1 recipes

Page 1

Boeuf en daube provençale

bbc.co.uk

Ingredients: brisket, peppercorn, red wine, carrot, parsley, tomato paste, thyme, bacon, beef stock, celery, brandy, orange, red wine vinegar, bay leaf, olive oil, clove, cinnamon, black olives, onion, garlic, white rice