carrot, parsnip, beetroot, lemon & cayenne recipes
2 recipes
Page 1
Roasted Root Vegetables with Carrot Top Chimichurri
emilieeats.com
Ingredients: lemon, parsnip, cayenne, carrot, beetroot, red wine vinegar, red onion, parsley, sweet potato, extra virgin olive oil, garlic, cilantro
Roast Veggie & Lentil Salad | Veganuary Week 1
bosh.tv
Ingredients: lemon, parsnip, cayenne, carrot, beetroot, walnut, pumpkin, olive oil, green lentils, parsley, pomegranate, watercress, dijon mustard, pomegranate molasses