carrot, parsnip, butter, honey & cream recipes
2 recipes
Page 1
Root vegetable soup with cheesy toasts
womensweeklyfood.com.au
Ingredients: butter, cream, parsnip, honey, carrot, parmesan, brioche, sage, celery, vegetable broth, chive, ginger root, potato
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, cream, parsnip, honey, carrot, chicken stock, wild boar, beef stock, bacon, milk, whipped cream, brioche, red lentils, egg, bay leaf, sherry, thyme, parsley, onion, balsamic vinegar, juniper berry, nutmeg, vegetable broth, white wine vinegar, garlic, shallot, vegetable oil, frying oil