carrot, parsnip, butter, peas, thyme & red wine recipes
2 recipes
Page 1
Shepherd's Pie
food52.com
Ingredients: butter, parsnip, thyme, red wine, peas, carrot, ground beef, worcestershire, milk, flour, sour cream, tomato paste, green lentils, onion, fennel, vegetable broth, shiitake mushroom, extra virgin olive oil, potato
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: butter, parsnip, thyme, red wine, peas, carrot, worcestershire, milk, flour, cheddar, soy sauce, tomato paste, bay leaf, currant jelly, olive oil, green lentils, onion, celery, vegetable broth, chestnut mushroom, garlic, potato