carrot, parsnip, butter & red wine recipes

37 recipes

Page 1

beef pot roast with winter root vegetables

nourishedkitchen.com

Ingredients: butter, parsnip, red wine, carrot, bone broth, beef roast, bay leaf, turnip, thyme, parsley, peppercorn

Venison Stew Recipe - (4.3/5)

keyingredient.com

Ingredients: butter, parsnip, red wine, carrot, venison, beef broth, instant flour, olive oil, onion, vinegar, garlic, potato

Lentils with Wine-Glazed Winter Vegetables

crecipe.com

Ingredients: butter, parsnip, red wine, carrot, tomato paste, bay leaf, tarragon, olive oil, onion, celeriac, dijon mustard, garlic, lentils

Lentils and Pea Stew with Fried Onions

eatsmarter.com

Ingredients: butter, parsnip, red wine, carrot, pancetta, beef broth, pastry flour, red wine vinegar, bay leaf, leek, onion, peas, lentils

Mushroom bourguignon and parsnip rosti

coop.co.uk

Ingredients: butter, parsnip, red wine, carrot, flour, egg, tomato paste, red onion, mixed mushrooms, olive oil, parsley, vegetable broth, garlic, potato

Pantry raid pot roast

bbc.co.uk

Ingredients: butter, parsnip, red wine, carrot, brisket, beef stock, tomato paste, bay leaf, leek, olive oil, new potato, onion, celery, chive, garlic

Venison and Mushrooms

eatsmarter.com

Ingredients: butter, parsnip, red wine, carrot, venison, beef broth, heavy cream, leek, lingonberry, onion, celery, juniper berry, chestnut mushroom, wild mushroom, vegetable oil

Mushroom Bourguignon

foodnetwork.com

Ingredients: butter, parsnip, red wine, carrot, flour, egg noodle, tomato paste, bay leaf, mixed mushrooms, olive oil, mushroom broth, thyme, parsley, onion, garlic

Sunny's Beef and Barley Stew with Crusty Pepper Bread

foodnetwork.com

Ingredients: butter, parsnip, red wine, carrot, beef broth, beef roast, bread, pearl barley, baguette, bay leaf, smoked paprika, olive oil, thyme, parsley, onion, celery

Roasted monkfish, parsnip cream, braised lentils and brussels sprouts

eatwell.co.nz

Ingredients: butter, parsnip, red wine, carrot, chicken stock, monkfish, bacon, cream, bay leaf, brussels sprout, olive oil, thyme, onion, celery, garlic, lentils

German Style Braised Beef Rolls

savorthebest.com

Ingredients: butter, parsnip, red wine, carrot, bacon, beef broth, beef steak, flour, bay leaf, leek, parsley, grapeseed oil, onion, celery, pickle, wholegrain mustard

Venison Stew with Egg Noodles

eatsmarter.com

Ingredients: butter, parsnip, red wine, carrot, venison, bacon, egg noodle, button mushroom, tomato paste, cornstarch, thyme, parsley, hot sauce, star anise, pearl onion, garlic

Vegetarian Bourguignon

eatingwell.com

Ingredients: butter, parsnip, red wine, carrot, flour, cognac, tomato paste, bay leaf, mixed mushrooms, mushroom broth, thyme, celery, extra virgin olive oil, pearl onion, garlic, shallot

Beef and Veg Casserole

eatsmarter.com

Ingredients: butter, parsnip, red wine, carrot, beef stock, beef steak, flour, lemon, tomato paste, sage, olive oil, onion, butternut squash, rosemary, garlic, potato

Five-Spice Dutch Oven Short Ribs with Root Vegetable Purée

plattertalk.com

Ingredients: butter, parsnip, red wine, carrot, beef short ribs, beef broth, milk, flour, tomato paste, bay leaf, onion, chinese five spice, nutmeg, garlic, vegetable oil, cilantro

Asian Spiced Short Ribs and Veg Puree

tasty.recipes

Ingredients: butter, parsnip, red wine, carrot, beef short ribs, beef broth, milk, flour, tomato paste, bay leaf, onion, chinese five spice, nutmeg, garlic, avocado oil, cilantro

Bulgur Lentil Ragu with Parsnip-Rutabaga Mash

naturallyella.com

Ingredients: butter, parsnip, red wine, carrot, bulgur, half and half, red lentils, tomato paste, olive oil, parsley, onion, celery, canned tomato, white miso, rosemary, rutabaga

French White Burgundy Chicken and Egg Noodles

foodnetwork.com

Ingredients: butter, parsnip, red wine, carrot, chicken stock, chicken tenders, bacon, flour, egg noodle, button mushroom, thyme, parsley, celery, nutmeg, extra virgin olive oil, pearl onion

Red Wine Braised Duck Legs with Sweet Potato-Parsnip Gratin

eatsmarter.com

Ingredients: butter, parsnip, red wine, carrot, duck legs, milk, black truffle butter, sour cream, egg, chestnut, thyme, sweet potato, cinnamon, balsamic vinegar, garlic, shallot

7 Bone Chuck "Yankee" Pot Roast

thespruceeats.com

Ingredients: butter, parsnip, red wine, carrot, chicken broth, beef roast, flour, tomato paste, bay leaf, new potato, thyme, parsley, onion, celery, garlic, vegetable oil