carrot, parsnip, cumin & dried apricot recipes

8 recipes

Page 1

Slow Cooker Root Vegetable Tagine

allrecipes.com

Ingredients: cumin, dried apricot, parsnip, carrot, turmeric, turnip, cayenne, parsley, ginger powder, onion, cinnamon, prunes, vegetable broth, dried cilantro

Couscous Pilaf: An Adventure with Vegetables, Minus the Caraway Recipe

seriouseats.com

Ingredients: cumin, dried apricot, parsnip, carrot, chicken stock, roasted almonds, couscous, yogurt, smoked paprika, zucchini, onion, summer squash, extra virgin olive oil, caraway, garlic, cilantro

Vegetable tagine

deliciousmagazine.co.uk

Ingredients: cumin, dried apricot, parsnip, carrot, red lentils, red onion, cherry tomato, parsley, butternut squash, cinnamon, coriander powder, vegetable broth, ginger root, harissa, garlic, vegetable oil

Slow Cooker Moroccan Lamb Stew Recipe

paleoleap.com

Ingredients: cumin, dried apricot, parsnip, carrot, boneless lamb, lamb stock, tomato, coconut oil, allspice, coconut milk, onion, cinnamon, fennel seed, coriander powder, ginger root, garlic, cilantro

Root Vegetable Tagine with Apricots and Rosemary

eatingbirdfood.com

Ingredients: cumin, dried apricot, parsnip, carrot, turmeric, maple syrup, orange, turnip, olive oil, sweet potato, onion, cinnamon, rosemary, nutmeg, vegetable broth, rutabaga, garlic

Moroccan Vegetable Pot and Couscous with Pine Nuts and Dill

nigella.com

Ingredients: cumin, dried apricot, parsnip, carrot, pine nut, couscous, eggplant, leek, olive oil, ginger powder, saffron strands, cinnamon, green olives, vegetable broth, chickpea, dill, garlic, potato, cilantro, preserved lemon

Moroccan-Spiced Sweet Potato and Chickpea Stew

simplyrecipes.com

Ingredients: cumin, dried apricot, parsnip, carrot, yogurt, lemon, turmeric, jalapeno, olive oil, ras el hanout, sweet potato, ginger powder, onion, cinnamon, roasted red peppers, vegetable broth, chickpea, coriander, ginger root, cilantro, chile pepper, baby greens

Moroccan-Spiced Sweet Potato and Chickpea Stew

crecipe.com

Ingredients: cumin, dried apricot, parsnip, carrot, yogurt, lemon, turmeric, jalapeno, olive oil, ras el hanout, sweet potato, ginger powder, onion, cinnamon, roasted red peppers, vegetable broth, chickpea, coriander, ginger root, cilantro, chile pepper, baby greens