carrot, parsnip, flour, onion, celery, butter & red wine recipes
5 recipes
Page 1
German Style Braised Beef Rolls
savorthebest.com
Ingredients: flour, butter, parsnip, onion, celery, red wine, carrot, bacon, beef broth, beef steak, bay leaf, leek, parsley, grapeseed oil, pickle, wholegrain mustard
7 Bone Chuck "Yankee" Pot Roast
thespruceeats.com
Ingredients: flour, butter, parsnip, onion, celery, red wine, carrot, chicken broth, beef roast, tomato paste, bay leaf, new potato, thyme, parsley, garlic, vegetable oil
Vegetarian Shepherd's Pie
crecipe.com
Ingredients: flour, butter, parsnip, onion, celery, red wine, carrot, milk, porcini, button mushroom, tomato paste, sage, mushroom broth, thyme, celeriac, garlic, potato
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: flour, butter, parsnip, onion, celery, red wine, carrot, chicken stock, worcestershire, lamb shoulder, self-raising flour, yogurt, english mustard, tomato paste, bay leaf, thyme, parsley, garlic, vegetable oil
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: flour, butter, parsnip, onion, celery, red wine, carrot, worcestershire, milk, cheddar, soy sauce, tomato paste, bay leaf, currant jelly, olive oil, green lentils, thyme, peas, vegetable broth, chestnut mushroom, garlic, potato