carrot, parsnip, marjoram & goose recipes

1 recipes

Page 1

Roasted goose legs with creamy pointed cabbage

kitchenstories.com

Ingredients: goose, marjoram, carrot, parsnip, creme fraiche, white wine, apple brandy, cabbage, apple, vegetable oil, juniper berry, allspice, leek, apple juice, onion, sugar