carrot, parsnip, sweet potato, olive oil & celeriac recipes
8 recipes
Page 1
Easy Roasted Root Vegetables
cookeatpaleo.com
Ingredients: carrot, celeriac, olive oil, parsnip, sweet potato, cracked pepper
Roasted Caramelized Root Vegetables
leitesculinaria.com
Ingredients: carrot, celeriac, olive oil, parsnip, sweet potato, butter, rutabaga, thyme, pearl onion
Winter Root Vegetable Soup
crecipe.com
Ingredients: carrot, celeriac, olive oil, parsnip, sweet potato, half and half, butter, celery, butternut squash, onion, turnip, vegetable broth
Roasted Root Vegetables
shelovesbiscotti.com
Ingredients: carrot, celeriac, olive oil, parsnip, sweet potato, walnut, feta, lemon, red onion, balsamic vinegar, dijon mustard, parsley, beetroot, turnip
Roasted Root Vegetables with Balsamic Glaze
godairyfree.org
Ingredients: carrot, celeriac, olive oil, parsnip, sweet potato, balsamic vinegar, maple syrup, rosemary, butternut squash, beetroot, thyme, onion, turnip, potato, garlic
Vegetable Confetti Soup
twopeasandtheirpod.com
Ingredients: carrot, celeriac, olive oil, parsnip, sweet potato, chicken stock, celery, lemon, shallot, brown rice, parsley, leek, onion, yam, garlic
Vegetable ratatouille
womensweeklyfood.com.au
Ingredients: carrot, celeriac, olive oil, parsnip, sweet potato, bread crumbs, parmesan, mozzarella, lemon, red wine, parsley, tomato paste, oregano, onion, canned tomato, garlic
Lentil salad with roasted vegetables and feta cheese
kitchenstories.com
Ingredients: carrot, celeriac, olive oil, parsnip, sweet potato, almond, spelt, feta, chive, honey, sumac, parsley, black lentils, rutabaga, coriander powder, apple cider vinegar, brussels sprout, jerusalem artichoke, mustard, cayenne