70 recipes
Page 1
Sea Bream Fillet on Vegetables
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Alsatian Pork and Potato Casserole
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Trout in Lemon and Onion Marinade
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Perch Fillet with Fruity Fennel and Carrots
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Asparagus and Carrots with a Creamy Sauce
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Veal Stew with Carrots and Vanilla
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Chicken and Leek Casserole
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Rabbit Liver and Vegetables
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Chicken Pot Pie
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Pollock Rolls with White Wine and Vegetable Sauce
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Chicken in Riesling Sauce
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Scallop Chowder with Bacon
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Chicken Stew
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Tortellini with Lemon Tarragon Sauce
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Duck with Wine-olive Sauce
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Veal Shank with Carrots
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Vegetable Stew with Rice
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Baked Pasta with Fish and Vegetables
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Duck Leg with Oranges and Olives
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Rice and Vegetable Fritters
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