carrot, peas, canned chickpea & chili flake recipes

8 recipes

Page 1

Crockpot Vegetable Curry

thefitchen.com

Ingredients: carrot, peas, canned chickpea, chili flake, ginger powder, curry, coriander powder, onion, potato, coconut milk, vegetable broth

Slow Cooker Spicy Indian Vegetable Curry with Coconut Milk

boulderlocavore.com

Ingredients: carrot, peas, canned chickpea, chili flake, sweet pepper, cauliflower, red onion, red curry, ginger root, cornstarch, coconut milk, sweet potato, garlic, cayenne

Purple Sweet Potato and Chickpea Pot Pie Soup with Rosemary Biscuits

joanne-eatswellwithothers.com

Ingredients: carrot, peas, canned chickpea, chili flake, heavy cream, flour, milk, butter, baking powder, rosemary, purple yam, corn, onion, garlic, vegetable broth

Beef, fennel and vegetable soup

womensweeklyfood.com.au

Ingredients: carrot, peas, canned chickpea, chili flake, beef steak, beef stock, cumin, fennel, olive oil, coriander powder, saffron, cilantro, onion, canned tomato, garlic

Vegetable Paella with Chickpeas

cooknourishbliss.com

Ingredients: carrot, peas, canned chickpea, chili flake, lemon, artichoke, smoked paprika, parsley, olive oil, green beans, saffron, bell pepper, onion, risotto rice, canned tomato, garlic, vegetable broth

Crazy Creamy Chickpea Curry

allrecipes.com

Ingredients: carrot, peas, canned chickpea, chili flake, soy sauce, coconut oil, cauliflower, maple syrup, ginger root, long-grain white rice, sriracha, curry, tomato paste, cilantro, onion, potato, coconut milk, garlic, vegetable broth

Crazy Creamy Chickpea Curry

allrecipes.com

Ingredients: carrot, peas, canned chickpea, chili flake, soy sauce, coconut oil, cauliflower, maple syrup, ginger root, long-grain white rice, sriracha, curry, tomato paste, cilantro, onion, potato, coconut milk, garlic, vegetable broth

Veggie Tajine with Olives

eatsmarter.com

Ingredients: carrot, peas, canned chickpea, chili flake, almond, greek yogurt, cumin, lemon, zucchini, green olives, dried apricot, broccoli, smoked paprika, olive oil, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, canned tomato, sweet potato, garlic, ras el hanout, vegetable broth