carrot, peas, celery, scallion & cheddar recipes

9 recipes

Page 1

Grandma Smith's Tuna Casserole

food.com

Ingredients: cheddar, celery, carrot, peas, scallion, canned tuna, sour cream, potato chips, macaroni, cream of mushroom, mayonnaise

Midwestern Macaroni Salad

fatsecret.com

Ingredients: cheddar, celery, carrot, peas, scallion, sour cream, macaroni, paprika, mayonnaise, onion powder, bell pepper, pickle

Brown Rice Casserole Recipe

cookingnook.com

Ingredients: cheddar, celery, carrot, peas, scallion, brown rice, broccoli, olive oil, button mushroom, thyme, onion, garlic, vegetable broth

Skinny Layered Vegetable Salad

bettycrocker.com

Ingredients: cheddar, celery, carrot, peas, scallion, bacon, buttermilk, lemon, mixed greens, broccoli, basil, mayonnaise, bell pepper

Skinny Bride's Guide to Layered Vegetable Salad

food.com

Ingredients: cheddar, celery, carrot, peas, scallion, bacon, buttermilk, lemon, mixed greens, broccoli, basil, mayonnaise, bell pepper

Veggie cottage pie

coop.co.uk

Ingredients: cheddar, celery, carrot, peas, scallion, red lentils, mashed potatoes, olive oil, tomato paste, thyme, onion, canned tomato, garlic, vegetable broth

Lentil shepherd's pie

bbc.co.uk

Ingredients: cheddar, celery, carrot, peas, scallion, worcestershire, milk, butter, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, bay leaf, smoked paprika, parsley, olive oil, potato, garlic, vegetable broth, green lentils

Sophie Dahl’s shepherd’s pie with champ

goodtoknow.co.uk

Ingredients: cheddar, celery, carrot, peas, scallion, ground beef, worcestershire, milk, butter, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, bay leaf, smoked paprika, parsley, potato, garlic, vegetable broth, green lentils

Lentil shepherd's pie with champ

bbc.co.uk

Ingredients: cheddar, celery, carrot, peas, scallion, worcestershire, milk, butter, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, bay leaf, smoked paprika, parsley, olive oil, potato, garlic, vegetable broth, green lentils