carrot, peppercorn, onion, garlic, red wine & nutmeg recipes
7 recipes
Page 1
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Ingredients: peppercorn, red wine, carrot, onion, garlic, nutmeg, beef cheek, flour, butter, vegetable oil, bay leaf, peas, sage, thyme, potato
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Ingredients: peppercorn, red wine, carrot, onion, garlic, nutmeg, beef shoulder, milk, butter, celery, rosemary, bay leaf, juniper berry, olive oil, cinnamon, sage, potato
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: peppercorn, red wine, carrot, onion, garlic, nutmeg, ground beef, parmesan, flour, lasagna, milk, butter, celery, bay leaf, parsley, olive oil, button mushroom, tomato paste, oregano, canned tomato
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: peppercorn, red wine, carrot, onion, garlic, nutmeg, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, butter, celery, bay leaf, parsley, olive oil, clove, tomato paste
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, onion, garlic, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, vegetable oil, bay leaf, juniper berry, egg, allspice, celeriac, parsley, tomato paste
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, onion, garlic, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, pearl onion
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, onion, garlic, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, white wine, rosemary, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, vegetable broth