carrot, peppercorn, onion, garlic, red wine & venison recipes
8 recipes
Page 1
Braised Venison with a Chocolate Sauce
thehappyfoodie.co.uk
Ingredients: venison, peppercorn, red wine, carrot, onion, garlic, currant jelly, celery, orange, bay leaf, juniper berry, dark chocolate, tomato paste, thyme, sunflower oil
Venison Stew
eatsmarter.com
Ingredients: venison, peppercorn, red wine, carrot, onion, garlic, bacon, butter, pastry flour, shallot, rosemary, vegetable oil, bay leaf, button mushroom, thyme, cognac
Game pie
gourmettraveller.com.au
Ingredients: venison, peppercorn, red wine, carrot, onion, garlic, bacon, veal stock, rabbit, ghee, flour, butter, celery, bay leaf, egg, olive oil, port wine, thyme, wild mushroom
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, peppercorn, red wine, carrot, onion, garlic, bacon, beef stock, flour, butter, rosemary, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, pearl onion, cognac
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: venison, peppercorn, red wine, carrot, onion, garlic, chicken stock, milk, butter, pastry flour, rosemary, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: venison, peppercorn, red wine, carrot, onion, garlic, chicken stock, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, vegetable oil, bay leaf, juniper berry, egg, allspice, celeriac, parsley, tomato paste, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: venison, peppercorn, red wine, carrot, onion, garlic, chicken stock, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, pearl onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, peppercorn, red wine, carrot, onion, garlic, chicken stock, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg