carrot, peppercorn, red wine, beef stock & lemon recipes
3 recipes
Page 1
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: beef stock, lemon, peppercorn, red wine, carrot, beef stew meat, pancetta, paprika, vegetable oil, bay leaf, parsley, button mushroom, tomato paste, leek, onion, potato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, lemon, peppercorn, red wine, carrot, lamb shank, flour, butter, celery, fennel, extra virgin olive oil, rosemary, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, lemon, peppercorn, red wine, carrot, brisket, milk, butter, pretzel bun, celery, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, bay leaf, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil