carrot, peppercorn, tomato paste, red wine, onion & celeriac recipes

16 recipes

Page 1

Pot Roast with Red Wine Sauce

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, roast beef, beef broth, vegetable oil, bay leaf, juniper berry

Venison Shoulder and Saddle with Sprouts

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, chicken stock, venison, vegetable oil, cranberry, bay leaf, allspice, clove

Roast Beef Shoulder

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, beef shoulder, beef broth, coriander, vegetable oil, bay leaf, juniper berry, fennel seed, star anise

Classic Roast Beef with Gravy

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, roast beef, beef broth, butter, vegetable oil, bay leaf, juniper berry, clove, leek

Sweet and Sour Roast Turkey

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, turkey breast, ghee, grape, grape jelly, red wine vinegar, bay leaf, juniper berry, clove

Roast Beef

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, roast beef, beef broth, butter, vegetable oil, bay leaf, juniper berry, clove, leek

Beef Stew with Quince

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, beef stew meat, beef broth, paprika, brown sugar, vegetable oil, bay leaf, allspice, quince, cinnamon, garlic

Beef Pot Roast

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, beef shoulder, beef broth, ghee, orange, bay leaf, juniper berry, vanilla, cinnamon, sugar, garlic

Pot Roast with Sauteed Vegetables

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, beef shoulder, beef broth, brandy, brown sugar, red wine vinegar, vegetable oil, bay leaf, juniper berry, allspice, chili flake

Savory Venison and Loquat Tart

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, chicken stock, venison, butter, pastry flour, currant jelly, vegetable oil, bay leaf, juniper berry, egg, loquat

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, roast beef, beef broth, heavy cream, butter, shallot, kohlrabi, vegetable oil, bay leaf, juniper berry, parsley, cornstarch

Roast Beef with Pepper Ragout

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, roast beef, beef broth, white wine, vegetable oil, bay leaf, juniper berry, olive oil, clove, vinegar, oregano, bell pepper, garlic

Venison with Spicy Sauce

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, chicken stock, venison, heavy cream, butter, pastry flour, chocolate, blueberry, wild game rub, bay leaf, juniper berry, quince jelly, thyme, canola oil

Four Countries Duck with Mushrooms

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, chicken broth, duck, butter, shallot, liqueur, cherry jam, vegetable oil, bay leaf, allspice, cherry, sage, scallion, wild mushroom

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, chicken stock, venison, milk, butter, pastry flour, rosemary, vegetable oil, bay leaf, juniper berry, egg, button mushroom, sage, leek, thyme, potato, garlic

Venison Goulash with Dumplings

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Ingredients: peppercorn, red wine, carrot, celeriac, tomato paste, onion, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, garlic, nutmeg