carrot, potato, egg & juniper berry recipes
8 recipes
Page 1
Wellington InterContinental hunter's pie ( SERVES 4 )
eatwell.co.nz
Ingredients: carrot, juniper berry, egg, potato, beef stock, venison, butter, currant jelly, celery, red wine, bay leaf, baking chocolate, thyme, onion, garlic, nutmeg
Meat-Stuffed Ravioli in Pumpkin Sauce
lacucinaitaliana.com
Ingredients: carrot, juniper berry, egg, potato, beef shank, flour, butter, celery, tomato sauce, red wine, bay leaf, olive oil, dark chocolate, sage, pumpkin, leek, onion, sunflower oil
Venison with Potato Dumplings
eatsmarter.com
Ingredients: carrot, juniper berry, egg, potato, chicken stock, bacon, venison, heavy cream, butter, pastry flour, celery, red wine, lingonberry, button mushroom, onion, brussels sprout, nutmeg, sunflower oil
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: carrot, juniper berry, egg, potato, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, red wine, vegetable oil, bay leaf, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, garlic
Roasted game bird pie
jamieoliver.com
Ingredients: carrot, juniper berry, egg, potato, pheasant, whole chicken, quail, duck, chicken stock, bacon, grouse, beef suet, flour, butter, celery, red onion, rosemary, bay leaf, olive oil, leek, thyme, cider
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: carrot, juniper berry, egg, potato, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, vegetable oil, bay leaf, parsley, olive oil, tomato paste, thyme, onion, mustard
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: carrot, juniper berry, egg, potato, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, red wine, bay leaf, clove, cornstarch, leek, vinegar, parsnip, onion, sugar
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: carrot, juniper berry, egg, potato, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, bay leaf, lingonberry, celeriac, parsley, cornstarch, leek, onion, garlic, vegetable broth, nutmeg