carrot, potato, red wine, vegetable oil, tomato paste & vegetable broth recipes
6 recipes
Page 1
Vegetable pasties with rich tomato sauce
goodfood.com.au
Ingredients: red wine, carrot, vegetable oil, tomato paste, potato, vegetable broth, puff pastry, basil, egg, peas, parsley, tomato, pumpkin, oregano, parsnip, onion, garlic
Veggie Shepherds Pie
sidechef.com
Ingredients: red wine, carrot, vegetable oil, tomato paste, potato, vegetable broth, vegan ground beef, vegan worcestershire, vegan butter, nutritional yeast, non-dairy milk, rosemary, bay leaf, peas, button mushroom, mustard powder, corn, onion, garlic
Vegetable Ragout
food.com
Ingredients: red wine, carrot, vegetable oil, tomato paste, potato, vegetable broth, celery, tamari, zucchini, basil, bay leaf, dijon mustard, molasses, button mushroom, vinegar, green beans, thyme, onion, garlic
Vegan Potato Dumplings with Mushroom Ragout and Red Cabbage
zuckerjagdwurst.com
Ingredients: red wine, carrot, vegetable oil, tomato paste, potato, vegetable broth, flour, bread, soy sauce, vegan butter, red cabbage, apple, potato starch, button mushroom, porcini, thyme, onion, garlic, mustard, nutmeg
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, tomato paste, potato, vegetable broth, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, butter, shallot, cabbage, green olives, celeriac, olive oil, onion, garlic, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, tomato paste, potato, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, bay leaf, celeriac, parsley, leek, lentils, thyme, onion, garlic, cayenne