carrot, quinoa, arugula & tomato recipes

9 recipes

Page 1

Quinoa and Parsley Tabbouleh

lettyskitchen.com

Ingredients: carrot, tomato, arugula, quinoa, lemon, extra virgin olive oil, fresh mint, parsley, garlic, cayenne

Black Quinoa Salad

italicanakitchen.com

Ingredients: carrot, tomato, arugula, quinoa, shallot, paprika, extra virgin olive oil, red wine vinegar, dijon mustard, leek, asparagus, garlic

Quinoa Veggie Burgers with Pickled Red Onions

loveandoliveoil.com

Ingredients: carrot, tomato, arugula, quinoa, parmesan, bread, chevre, red onion, extra virgin olive oil, chive, red wine vinegar, egg, sugar, garlic

Greek Chickpea Salad with Quinoa and Tahini Sauce

kopiaste.org

Ingredients: carrot, tomato, arugula, quinoa, lemon, red onion, extra virgin olive oil, cucumber, tahini, fresh mint, parsley, chickpea, oregano, vegetable broth

Scallop Pokeviche

soscuisine.com

Ingredients: carrot, tomato, arugula, quinoa, scallop, lemon, red onion, red cabbage, extra virgin olive oil, dried chilies, dijon mustard, edamame, cilantro, avocado, scallion, lime

Colorful Energy Wraps with Quinoa and Beets

diet-health.info

Ingredients: carrot, tomato, arugula, quinoa, spelt, cumin, lemon, sesame seed, baking powder, coconut butter, parsley, beetroot, cress, avocado, mango, chili flake

Easy Mexican Salad with Falafels

bloomingnolwenn.com

Ingredients: carrot, tomato, arugula, quinoa, bbq sauce, cucumber, fresh mint, rolled oats, curry, kidney beans, tomato paste, corn, black beans, cilantro, bell pepper, avocado, garlic, lime, cayenne

Loaded Vegetable and Quinoa Salad with Miso Orange Dressing

recipeland.com

Ingredients: carrot, tomato, arugula, quinoa, celery, lemon, mung bean sprout, ginger root, apple, rice wine vinegar, extra virgin olive oil, orange juice concentrate, cucumber, sesame oil, white miso, button mushroom, cilantro, tofu, garlic

Mason Jar Salad

sunkissedkitchen.com

Ingredients: carrot, tomato, arugula, quinoa, walnut, pistachio, feta, lemon, balsamic vinegar, zoodles, roasted red peppers, cucumber, tahini, fresh mint, fig, honey, white wine vinegar, artichoke, kidney beans, olive oil, chickpea, green beans, spinach, sour cherry, avocado, blackberry