carrot, quinoa, curry & canned chickpea recipes

10 recipes

Page 1

Quinoa Bowl with Sweet Potato & Lemony Spinach

onebitevegan.com

Ingredients: carrot, curry, quinoa, canned chickpea, lemon, red onion, spinach, coconut milk, sweet potato, garlic, vegetable broth

Coconut Curried Soup

eatingbirdfood.com

Ingredients: carrot, curry, quinoa, canned chickpea, chicken broth, greek yogurt, coconut oil, ginger powder, coconut milk, turmeric, garlic

Curried Quinoa Salad With Yogurt-Cumin Dressing

food.com

Ingredients: carrot, curry, quinoa, canned chickpea, yogurt, cumin, lemon, chili sauce, cilantro, scallion, craisins

Spicy Quinoa Chili

sidechef.com

Ingredients: carrot, curry, quinoa, canned chickpea, celery, canned whole tomato, bell pepper, chili powder, onion, garlic, chili flake

Cold Carrot Quinoa Soup with Chickpea Croutons

acleanbake.com

Ingredients: carrot, curry, quinoa, canned chickpea, chicken stock, cumin, lemon, paprika, extra virgin olive oil, garlic powder, ginger powder, onion, scallion

Buddha Bowl Recipe | Vegan + Family Friendly

cleananddelicious.com

Ingredients: carrot, curry, quinoa, canned chickpea, lemon, guacamole, tortilla chips, kale, broccoli, olive oil, baby greens, hummus, brussels sprout

Curry Quinoa Chickpea Salad

thymeandlove.com

Ingredients: carrot, curry, quinoa, canned chickpea, slivered almonds, red onion, dried cherry, non-dairy yogurt, extra virgin olive oil, red wine vinegar, parsley, turmeric, scallion

Curry Vegetable Quinoa

culinaryginger.com

Ingredients: carrot, curry, quinoa, canned chickpea, almond, raisins, peas, olive oil, button mushroom, cilantro, garam masala, onion, vegetable broth, baby bell pepper

Vegan Chickpea Quinoa Stew

runningonrealfood.com

Ingredients: carrot, curry, quinoa, canned chickpea, cumin, celery, ginger root, coriander powder, cilantro, onion, coconut milk, canned tomato, garlic, vegetable broth

Chickpea & Vegetable Coconut Curry Soup

ilovevegan.com

Ingredients: carrot, curry, quinoa, canned chickpea, coconut oil, cumin, red lentils, zucchini, kale, coriander, coconut milk, turmeric, garlic, vegetable broth