carrot, red onion, extra virgin olive oil, bay leaf & butternut squash recipes
4 recipes
Page 1
Versatile meat ragù
jamieoliver.com
Ingredients: red onion, extra virgin olive oil, carrot, bay leaf, butternut squash, ground beef, bacon, ground pork, celery, rosemary, red wine, tomato, garlic
Fall Vegetable and Lentil Salad
myrecipes.com
Ingredients: red onion, extra virgin olive oil, carrot, bay leaf, butternut squash, greek yogurt, cumin, lemon, parsley, cinnamon, chili powder, garlic, pomegranate, green lentils
Hearty and Healthy Fall Gnocchi Soup
cheftimestwo.com
Ingredients: red onion, extra virgin olive oil, carrot, bay leaf, butternut squash, chicken italian sausage, gnocchi, white wine, tomato paste, bell pepper, thyme, cavolo nero, coconut milk, garlic, vegetable broth
Baked Greek Meatballs
meatified.com
Ingredients: red onion, extra virgin olive oil, carrot, bay leaf, butternut squash, ground lamb, beef broth, lemon, kalamata olives, red wine vinegar, red wine, parsley, mace, cinnamon, beetroot, oregano, mint, garlic, beet juice