carrot, red onion, rosemary, onion & parsley recipes
9 recipes
Page 1
Insalata di Fagiole del Purgatorio
italianfoodforever.com
Ingredients: red onion, rosemary, carrot, parsley, onion, celery, red wine vinegar, white beans, olive oil, garlic, baking soda
Meatballs with Kale (Paleo, GAPS, No nightshades/tomato, Gluten/Dairy Free)
recipecommunity.com.au
Ingredients: red onion, rosemary, carrot, parsley, onion, ground beef, bone broth, ghee, whey, zucchini, kale, tomato, garlic
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: red onion, rosemary, carrot, parsley, onion, brisket, celery, extra virgin olive oil, red wine, bay leaf, tomato, thyme, canned tomato, garlic, pattypan squash
Caramelized Onion and Beef Stew
grazedandenthused.com
Ingredients: red onion, rosemary, carrot, parsley, onion, beef stew meat, bone broth, butter, celery, cracked pepper, cabbage, bay leaf, apple cider vinegar, coconut milk, sweet potato, garlic
All-American Meatloaf
marthastewart.com
Ingredients: red onion, rosemary, carrot, parsley, onion, ground beef, ground pork, bread, ketchup, celery, brown sugar, hot sauce, egg, olive oil, mustard powder, garlic
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: red onion, rosemary, carrot, parsley, onion, bread, celery, lemon, extra virgin olive oil, red wine vinegar, basil, chickpea, oregano, bell pepper, pepperoncini, thyme, garlic
Beef Brisket
foodnetwork.com
Ingredients: red onion, rosemary, carrot, parsley, onion, brisket, flour, celery, extra virgin olive oil, chive, canned whole tomato, red wine, vegetable oil, bay leaf, egg, potato, applesauce, garlic
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: red onion, rosemary, carrot, parsley, onion, bacon, beef short ribs, flour, celery, collard greens, red wine vinegar, red wine, bay leaf, olive oil, tomato paste, bell pepper, thyme, garlic, chili flake
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: red onion, rosemary, carrot, parsley, onion, bread, celery, lemon, shallot, roasted red peppers, extra virgin olive oil, red wine vinegar, chickpea, oregano, black olives, thyme, sugar, garlic, cayenne