carrot, red onion, rosemary, sage & extra virgin olive oil recipes
6 recipes
Page 1
Jamie s superb pumpkin soup with parmesan croutons
taste.com.au
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, sage, parmesan, rustic italian bread, celery, olive oil, pumpkin, chile pepper, garlic, vegetable broth
Balsamic Chicken with Roasted Vegetables
skinnytaste.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, sage, boneless skinless chicken thighs, balsamic vinegar, button mushroom, cooking spray, oregano, bell pepper, asparagus, sugar, garlic
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, sage, parmesan, celery, cannellini beans, basil, olive oil, tomato, pumpkin, leek, oregano, thyme, garlic, vegetable broth
Meghan Telpner's Orange Zest-Infused Stew (courtesy of UnDiet, 2013, Skirt! Publishers)
thefullhelping.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, sage, cumin, orange, ginger root, apricot, butternut squash, chickpea, cinnamon, cornstarch, tomato, coriander powder, parsnip, sweet potato, garlic, cayenne
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, sage, chicken stock, pancetta, chicken thighs, parmesan, pappardelle, celery, tomato sauce, white wine, kalamata olives, fennel, tomato paste, porcini, sugar, garlic, sherry vinegar
Rainbow Turkey Salad
paleohacks.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, sage, turkey breast, butter, lemon, red cabbage, paprika, honey, olive oil, tomato, arugula, bell pepper, thyme, avocado, onion, garlic, pomegranate