carrot, red wine, butter, bay leaf, shallot & red wine vinegar recipes
4 recipes
Page 1
Oxtail Stew
thestarvingchefblog.com
Ingredients: butter, shallot, red wine vinegar, red wine, carrot, bay leaf, beef broth, oxtail, egg noodle, flour, celery, lemon, parsley, olive oil, tomato paste, onion, canned tomato
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, shallot, red wine vinegar, red wine, carrot, bay leaf, leg of lamb, anchovy paste, beef broth, flour, celery, lemon, extra virgin olive oil, rosemary, artichoke, tomato paste, onion, potato, garlic, chili flake
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables