carrot, red wine, butter, bay leaf, venison & chicken stock recipes

11 recipes

Page 1

Savory Venison and Loquat Tart

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, pastry flour, currant jelly, peppercorn, vegetable oil, juniper berry, egg, celeriac, tomato paste, onion, loquat

Venison Strudel on Radish Salad

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, phyllo, currant jelly, red wine vinegar, vegetable oil, juniper berry, daikon, celeriac, radish, tomato paste, port wine, onion, sugar

Venison with Spicy Sauce

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, heavy cream, pastry flour, chocolate, peppercorn, blueberry, wild game rub, juniper berry, quince jelly, celeriac, tomato paste, thyme, onion, canola oil

Roasted Venison with Bread Dumplings

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, bacon, milk, bread, peppercorn, vegetable oil, juniper berry, egg, allspice, parsley, clove, cornstarch, vinegar, thyme, onion, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, milk, pastry flour, peppercorn, rosemary, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic

Venison Goulash with Dumplings

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, vegetable oil, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Venison Stew with Pearl Onions and Dumplings

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Deer Stew with Potatoes

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, pancetta, heavy cream, celery, peppercorn, shallot, cabbage, vegetable oil, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Venison Fillet with Risotto

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, almond, bread crumbs, celery, shallot, rosemary, honey, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, bacon, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

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Ingredients: chicken stock, venison, butter, red wine, carrot, bay leaf, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg