carrot, red wine, butter, egg, rosemary & venison recipes
4 recipes
Page 1
Venison pie
eatwell.co.nz
Ingredients: venison, butter, rosemary, red wine, carrot, egg, bacon, flour, beer, bay leaf, parsley, olive oil, pumpkin, onion, canned tomato
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: venison, butter, rosemary, red wine, carrot, egg, chicken stock, milk, pastry flour, peppercorn, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: venison, butter, rosemary, red wine, carrot, egg, chicken stock, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, vegetable oil, bay leaf, juniper berry, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: venison, butter, rosemary, red wine, carrot, egg, chicken stock, almond, bread crumbs, celery, shallot, honey, vegetable oil, dark couverture chocolate, bay leaf, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg