carrot, red wine, butter, egg, thyme, tomato paste & beef steak recipes
1 recipes
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Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: beef steak, butter, red wine, carrot, egg, tomato paste, thyme, chicken broth, bacon, flour, chive, vegetable oil, bay leaf, parsley, button mushroom, onion, pearl onion, garlic, cognac