carrot, red wine, butter, garlic, olive oil, parmesan & oxtail recipes
5 recipes
Page 1
Oxtail ragu with pappardelle pasta
goodfood.com.au
Ingredients: oxtail, parmesan, butter, red wine, carrot, olive oil, garlic, chicken stock, bacon, pappardelle, celery, tomato, onion
Oxtail Ragù
hairybikers.com
Ingredients: oxtail, parmesan, butter, red wine, carrot, olive oil, garlic, beef stock, tagliatelle, celery, bay leaf, button mushroom, tomato, oregano, thyme, onion
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: oxtail, parmesan, butter, red wine, carrot, olive oil, garlic, beef stock, flour, celery, herbes de provence, polenta, parsley, tomato paste, onion, canned tomato, tarragon
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: oxtail, parmesan, butter, red wine, carrot, olive oil, garlic, flour, semolina flour, milk, celery, red wine vinegar, rosemary, honey, egg, parsley, onion, canned tomato
Gina's Oxtail Stew
foodnetwork.com
Ingredients: oxtail, parmesan, butter, red wine, carrot, olive oil, garlic, beef broth, egg noodle, flour, noodle, celery, lemon, shallot, chive, red wine vinegar, bay leaf, button mushroom, tomato paste, thyme, onion, canned tomato