carrot, red wine, butter, garlic, shallot & heavy cream recipes
5 recipes
Page 1
Slow Cooker Roast Beef
kitchensanctuary.com
Ingredients: heavy cream, butter, shallot, red wine, carrot, garlic, brisket, beef stock, vegetable oil, cornstarch, green beans, thyme, potato, seasoned salt
Beef with Mixed Vegetables and Chestnut Puree
eatsmarter.com
Ingredients: heavy cream, butter, shallot, red wine, carrot, garlic, beef steak, beef stock, ghee, creme fraiche, pastry flour, chestnut, lemon, zucchini, parsley, potato, nutmeg
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, butter, shallot, red wine, carrot, garlic, chicken stock, chicken bones, salmon, celery, peppercorn, balsamic vinegar, ginger root, bay leaf, white pepper, celeriac, parsley, olive oil, tomato, leek, onion, potato
Steak Diane
crecipe.com
Ingredients: heavy cream, butter, shallot, red wine, carrot, garlic, worcestershire, veal steak, beef steak, veal stock, celery, peppercorn, bay leaf, dijon mustard, parsley, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, cognac, scallion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, butter, shallot, red wine, carrot, garlic, chicken stock, venison, milk, bread, pastry flour, celery, peppercorn, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg