carrot, red wine, butter, garlic, shallot & lemon recipes
4 recipes
Page 1
Beef with Mixed Vegetables and Chestnut Puree
eatsmarter.com
Ingredients: butter, lemon, shallot, red wine, carrot, garlic, beef steak, beef stock, ghee, heavy cream, creme fraiche, pastry flour, chestnut, zucchini, parsley, potato, nutmeg
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, lemon, shallot, red wine, carrot, garlic, leg of lamb, anchovy paste, beef broth, flour, celery, extra virgin olive oil, red wine vinegar, rosemary, artichoke, bay leaf, tomato paste, onion, potato, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: butter, lemon, shallot, red wine, carrot, garlic, beef broth, oxtail, parmesan, egg noodle, flour, noodle, celery, chive, red wine vinegar, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, lemon, shallot, red wine, carrot, garlic, lamb shoulder, veal stock, creme fraiche, celery, rosemary, vegetable oil, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, vegetable broth