carrot, red wine, butter, garlic, tomato paste, beef stock, bay leaf & chicken stock recipes
2 recipes
Page 1
Julia Child’s Boeuf Bourguignon
littleferrarokitchen.com
Ingredients: chicken stock, beef stock, butter, red wine, carrot, bay leaf, tomato paste, garlic, beef stew meat, bacon, flour, olive oil, button mushroom, thyme, onion
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, beef stock, butter, red wine, carrot, bay leaf, tomato paste, garlic, lamb shank, cumin, extra virgin olive oil, red wine vinegar, honey, allspice, parsley, olive oil, cinnamon, pomegranate juice, thyme, onion, potato, pomegranate