carrot, red wine, butter, garlic, tomato paste, beef stock, bay leaf & egg recipes
2 recipes
Page 1
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef stock, butter, red wine, carrot, bay leaf, egg, tomato paste, garlic, beef steak, flour, celery, parsley, olive oil, onion
Braised Beef Pot Pie
sidechef.com
Ingredients: beef stock, butter, red wine, carrot, bay leaf, egg, tomato paste, garlic, beef steak, puff pastry, celery, red onion, rosemary, olive oil, button mushroom, rutabaga, parsnip