carrot, red wine, butter, garlic, tomato paste, egg, onion & beef steak recipes
2 recipes
Page 1
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef steak, butter, red wine, carrot, egg, tomato paste, onion, garlic, beef stock, flour, celery, bay leaf, parsley, olive oil
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: beef steak, butter, red wine, carrot, egg, tomato paste, onion, garlic, chicken broth, bacon, flour, chive, vegetable oil, bay leaf, parsley, button mushroom, thyme, pearl onion, cognac