carrot, red wine, butter, garlic, tomato paste, nutmeg & vegetable broth recipes
3 recipes
Page 1
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: butter, red wine, carrot, tomato paste, garlic, vegetable broth, nutmeg, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, vegetable oil, celeriac, olive oil, onion, potato
Roast Venison Fillet
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Ingredients: butter, red wine, carrot, tomato paste, garlic, vegetable broth, nutmeg, venison, venison stock, cream, lemon, orange, rosemary, bay leaf, juniper berry, allspice, celeriac, dark chocolate, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, red wine, carrot, tomato paste, garlic, vegetable broth, nutmeg, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, vegetable oil, dark couverture chocolate, bay leaf, egg, parsley, cornstarch, thyme, onion, sugar, risotto rice