carrot, red wine, butter, olive oil, onion, rosemary & vegetable broth recipes
6 recipes
Page 1
Vegetarian Lentil Shepherd's Pie
delscookingtwist.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, onion, vegetable broth, celery, bay leaf, black lentils, tomato paste, thyme, potato, garlic
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, onion, vegetable broth, beef roast, parmesan, tortellini, portobello mushroom, acorn squash, tomato paste, sage, thyme, garlic
Lamb and Vegetable Hot Pot
recipecommunity.com.au
Ingredients: butter, rosemary, red wine, carrot, olive oil, onion, vegetable broth, bacon, boneless lamb, seasoned flour, celery, tomato paste, cornstarch, green beans, bell pepper, new potato, garlic
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, onion, vegetable broth, ground beef, pancetta, ground pork, parmesan, spaghetti, celery, extra virgin olive oil, bay leaf, tomato paste, oregano
Jools’s favourite beef stew
jamieoliver.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, onion, vegetable broth, beef steak, flour, lemon, butternut squash, tomato paste, sage, parsnip, potato, jerusalem artichoke, garlic
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, onion, vegetable broth, bacon, venison ribs, balsamic vinegar, apple, marjoram, vegetable oil, bay leaf, lingonberry, parsley, lentils, thyme, garlic