carrot, red wine, butter, olive oil, tomato paste, beef stew meat & cognac recipes

4 recipes

Page 1

Ina Garten’s Beef Bourguignon

theviewfromgreatisland.com

Ingredients: beef stew meat, butter, red wine, carrot, olive oil, tomato paste, cognac, bacon, beef broth, flour, button mushroom, thyme, onion, garlic

Beef Stew

bowl-me-over.com

Ingredients: beef stew meat, butter, red wine, carrot, olive oil, tomato paste, cognac, bacon, beef stock, flour, button mushroom, thyme, onion, brussels sprout, garlic, chili flake

French Beef Stew (Boeuf Bourguignon)

chewoutloud.com

Ingredients: beef stew meat, butter, red wine, carrot, olive oil, tomato paste, cognac, bacon, beef broth, flour, bay leaf, parsley, button mushroom, thyme, onion, pearl onion, garlic

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: beef stew meat, butter, red wine, carrot, olive oil, tomato paste, cognac, bacon, beef broth, milk, pastry flour, rosemary, bay leaf, parsley, onion, potato, garlic, nutmeg