carrot, red wine, butter, olive oil, tomato paste, celery, beef stock & button mushroom recipes

8 recipes

Page 1

Mushroom-Stuffed Pork Roulade

foodfornet.com

Ingredients: beef stock, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, pork loin, shallot, truffle oil, dijon mustard, sage, onion

Country beef and vegetable casserole

womensweeklyfood.com.au

Ingredients: beef stock, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, beef steak, flour, bread, rosemary, parsley, onion, potato, garlic

Veal with red wine and balsamic vinegar and creamy garlic mash

womensweeklyfood.com.au

Ingredients: beef stock, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, veal steak, bacon, milk, pickled onions, balsamic vinegar, potato, canned tomato, garlic

Braised Beef Pot Pie

sidechef.com

Ingredients: beef stock, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, beef steak, puff pastry, red onion, rosemary, bay leaf, egg, rutabaga, parsnip, garlic

traditional spaghetti bolognese

food.com

Ingredients: beef stock, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, ground beef, bacon, cream, bay leaf, tomato, oregano, thyme, onion, garlic

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: beef stock, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, beef steak, bacon, flour, beer, cream, shallot, bay leaf, parsley, green beans, onion, potato

Shepherd's Pie

gimmesomeoven.com

Ingredients: beef stock, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, ground beef, worcestershire, flour, milk, cream cheese, rosemary, bay leaf, peas, mashed potatoes, onion, potato, garlic

Braised Short Rib Beef Stroganoff

sidechef.com

Ingredients: beef stock, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, bacon, boneless beef short ribs, pappardelle, creme fraiche, white truffle oil, rosemary, wholegrain mustard, parsley, sherry, thyme, onion, garlic