carrot, red wine, butter, olive oil, tomato paste, milk & beef roast recipes
5 recipes
Page 1
Bolognese Ragu
yummly.co.uk
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, tomato paste, pork shoulder, pancetta, beef stock, parmesan, tagliatelle, celery, canned whole tomato, onion
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, tomato paste, worcestershire, beef stock, flour, shallot, chive, egg, button mushroom, thyme, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, tomato paste, beef stock, parmesan, flour, self-raising flour, sun dried tomato, egg, parsley, thyme, onion, garlic
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, tomato paste, beef broth, flour, garlic powder, rosemary, basil, cornmeal, parsley, thyme, onion, garlic
Mac 'n' cheese with rich beef ragu
olivemagazine.com
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, tomato paste, beef stock, swiss cheese, flour, gruyere, macaroni, cheddar, tomato sauce, basil, star anise, onion, english mustard