carrot, red wine, butter, onion, bay leaf, juniper berry & raisins recipes
3 recipes
Page 1
Rabbit Ragout
eatsmarter.com
Ingredients: butter, raisins, red wine, carrot, bay leaf, juniper berry, onion, bacon, rabbit, pine nut, creme fraiche, celery, peppercorn, sage, cinnamon, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, raisins, red wine, carrot, bay leaf, juniper berry, onion, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, raisins, red wine, carrot, bay leaf, juniper berry, onion, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil