carrot, red wine, butter, onion, bay leaf, worcestershire, flour & parsley recipes
5 recipes
Page 1
Braised Herb Lamb Shanks
savorthebest.com
Ingredients: worcestershire, flour, butter, red wine, carrot, bay leaf, parsley, onion, beef broth, lamb shank, celery, fennel, rosemary, olive oil, thyme, garlic
How To Make Beef Stew
sweetandsavorymeals.com
Ingredients: worcestershire, flour, butter, red wine, carrot, bay leaf, parsley, onion, beef stew meat, beef broth, celery, vegetable oil, button mushroom, tomato paste, thyme, potato, garlic
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: worcestershire, flour, butter, red wine, carrot, bay leaf, parsley, onion, chicken stock, lamb shoulder, self-raising flour, yogurt, celery, vegetable oil, tomato paste, parsnip, thyme, garlic, english mustard
Oven Braised Beef Stew
melissassouthernstylekitchen.com
Ingredients: worcestershire, flour, butter, red wine, carrot, bay leaf, parsley, onion, beef stew meat, beef stock, celery, paprika, olive oil, tomato paste, oregano, onion powder, thyme, potato, seasoned salt, steak seasoning
Shepherd's Pie
africanbites.com
Ingredients: worcestershire, flour, butter, red wine, carrot, bay leaf, parsley, onion, chicken broth, ground beef, beef broth, milk, sour cream, celery, peas, tomato paste, corn, thyme, potato, garlic, canola oil